Reinvent the best coffee with Us: Fuel Your Growing Love for the Brew

Enjoy the most Exotic Coffee Blends with Motley Brew

Coffee has been growing in popularity in India over the years. India is the sixth largest producer of coffee in the world. Most of it is grown in the southern states of Karnataka, Tamil Nadu, and Kerala.

In recent years, there has been a rise in the number of coffee shops and cafes, especially in urban areas. This has contributed to the increasing popularity for the beverage in India.

Additionally, the younger generation in India, who are more exposed to global trends and Western cultures are embracing it as a lifestyle drink. However, tea still remains the most popular beverage in India, with a long cultural history and widespread consumption. Despite this, the coffee culture in India is rapidly evolving and expanding. And it is likely that this delicious drink will continue to gain popularity in the coming years.

Most-exotic-coffee-blends from Motley brew

Coffee Love Brewing in India

Traditionally, tea has been the preferred hot beverage in India. With chai being a staple drink for millions of people across the country. However, over the past few years, the bean has been making significant inroads. According to a report by the International Coffee Organisation, coffee consumption in India has been growing at a rate of around 5% per year. This is higher than the global average.

One of the primary drivers of the growing popularity in India has been the rise of café culture. In recent years, more and more coffee shops have opened up in cities and towns across the country. Making it easier for people to access high-quality coffee. These cafés often offer a range of different types of people’s favourite drink. From traditional espresso drinks to more specialised beverages like pour-overs and nitro cold brews.

Another factor contributing to the rise of the beverage in India has been the increasing popularity of speciality coffee. In recent years, there has been a growing interest in high-quality, artisanal coffee, both in India and around the world. This trend has come into play by a number of factors, including the rise of third-wave coffee culture. This culture emphasises the quality and sourcing of beans. As well as, the growing awareness of the health benefits associated with the consumption of the drink.

Unleash the power of Beans

For many people, a daily cup of coffee can be a source of relaxation and comfort. It contains caffeine, which is a natural stimulant that can help to increase alertness and focus. At the same time, the act of making and drinking coffee can be a soothing ritual. It helps to reduce stress and anxiety.

Research has suggested that coffee consumption may have other health benefits as well. For example, some studies have found that regular consumption maybe linked with a reduced risk of developing certain health conditions. Health situations such as, type 2 diabetes, Parkinson’s disease, and liver disease.

However, it is important to note that the health effects can vary. This can be on the basis of individual factors, such as age, sex, and overall health status.

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It is also important to consume in moderation and be mindful of any negative effects coffee may have on one’s health or well-being. For example, excessive  consumption may lead to jitters, insomnia, and other negative side effects. It is also important to avoid adding too much sugar or cream. This can negate some of its potential health benefits.

Motley Brew Brings to you the finest of produce

Warm, nutty, and delectable. Every flavour has a backstory. At Motley Brew, we select the best beans from estates. Our estates are abundant in spices, fruit, flora, and fauna, which give your drink a distinctive taste and flavour. Every distinctive blend of Motley Brew coffee has a rich aroma, a velvety mouthfeel. And a luxurious after-taste that creates an experience that is so dear and cherished even after the drink is over. All of our produce are shade-grown, bird and bee-friendly, and thus naturally pollinated.
We are a family-owned and operated coffee estate based in the Nilgiris. Our beans are grown under the shade of native trees, which helps to protect these forests by reducing the incidence of wildfires. As part of our commitment to sustainability, we also plant new trees in areas cleared for agriculture.

Don't settle for less, indulge in our high-quality blends

In order to provide you with a cup of deliciousness that is rare in aroma and taste. The finest Indian produce has been specially sourced on-site with a discerning consumer in mind. You’ll undoubtedly feel rejuvenated and energised afterward. Look no further than Indian Coffee if you want a cup that can compete with the best in the world. We have different exotic blends such as Monsooned Malabar Blend Coffee, Prime Arabica Plantation A Coffee, and Special Peaberry Blend.

Peaberry Blend  is  made of Peaberries, which are small, dense coffee beans that have a unique taste. Arabica Plantation A Coffee is a high-quality blend made from Arabica beans grown in a specific region. Monsooned Malabar Blend  is a unique blend made from beans exposed to monsoon winds, which gives them a distinct flavour. All three offer unique and exquisite taste experiences for coffee lovers. Straight from our stock, experience the rich aroma and bold flavour that will satisfy your love for coffee like never before.


In Conclusion

Overall, the rise of coffee culture in India is a reflection of the country’s growing affluence, changing tastes, and increasing exposure to global trends. As coffee continues to gain popularity in India, it will be interesting to see how this trend continues to shape the country’s beverage market and cultural landscape in the years to come.

Despite the traditional dominance of tea in India, the beverage has carved out a growing niche in the country’s beverage market. Many Indians have embraced it as a source of relaxation, energy, and social connection, while others appreciate its health benefits and the ethical and sustainable sourcing practices of some specialty coffee brands.

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How much caffeine is in coffee?

A cup of the drink typically contains 95 milligrams of caffeine. No matter the brewing technique, with correct brewing technique we dissolve (or extract) the same percentage of coffee.

How many cups of coffee a day can you drink?

Although sensitivity to caffeine might differ from person to person, up to 400 mg is typically regarded as safe.

How many calories are in coffee?

Black coffee contains no calories. On the other hand, 250ml of full-fat milk has about 100 calories, which implies that a flat white with 30ml of espresso and about 140ml of full-fat milk has about 60 calories, or about 70 calories if you use a milk substitute like oat milk.

What is Peaberry Coffee?

The coffee cherry has undergone a spontaneous mutation that causes a single bean to develop independently rather than with a twin. They are smaller than typical beans and do not have the customary flat surface that they do. They are regarded as some of the world's top coffees.

What makes Peaberry coffee different?

Due to a spontaneous mutation or flaw in the cherry, Peaberry coffee is a somewhat uncommon variety of beans. To make a bag entirely of Peaberry coffee, the farmer must carefully separate the tiny beans from the common flat beans. The majority of the task is then carried out manually and requires a highly skilled and enthusiastic employee.

What is the difference between Arabica and Robusta beans?

Arabica often has a smoother, sweeter flavour with hints of sweetness and chocolate. They frequently also include undertones of berries or fruits. Robusta, on the other hand, has a taste that is stronger, harsher, and more bitter, with undertones of grain or rubber.

What is Monsooned Malabar Blend Coffee?

Indian beans with a natural processing procedure are known as Monsooned Malabar coffee. For about three to four months, the raw beans are exposed to India's yearly monsoon humidity. As a result, the beans become less acidic and acquire a distinctive earthy flavour.

What Does Monsooned Malabar Coffee Taste Like?

The flavour of Monsooned Malabar coffee is outstanding. The aging process and exposure to humidity lessen the natural acidic properties, giving it an almost granular and thick flavour. You can anticipate intensely spicy, smoky, and earthy flavours as well as malty sweetness in terms of flavours.

Why should I buy Motley Brew over other brands?

Motley Brew offers uncommon coffee bean varieties including Peaberry and Arabica in its exotic Indian blends. At Motley Brew, we select the best beans from estates abundant in spices, fruit, flora, and fauna, which give your coffee a distinctive taste and flavour. Every distinctive blend of Motley Brew coffee has a rich aroma, a velvety mouthfeel, and a luscious after-taste that creates an experience to be remembered long after the drink is finished. All our produce are shade-grown, bird and bee-friendly, and thus naturally pollinated.
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